Chilli Rice Cracker

What Is Chilli Rice Cracker?

This Asian rice cracker snack mix is a delicious tangle of soy, chilli, sesame and a subtle hint of sweetness. Almost all your flavour bases are covered in this colourful, delightful rice cracker mix!

Why Should I Get Chilli Rice Cracker ?

Apart from eating Chilli Rice cracker mix right from a bag, you can also get creative by using it in your cooking. If you love to experiment with recipes, you will appreciate these fun substitutions.

Have you ever noticed, when you eat bland snacks, you kind of overdo it? Well, the reason for that is, they simply do not satisfy your desire for intense, memorable taste and texture.

You should bring them to the office or put them out the next time you're entertaining.

FAQ

What does chilli rice cracker taste like? This Asian rice cracker snack mix is a tangle of soy, chilli, sesame and a subtle hint of sweetness. It delivers an intense, memorable taste and texture.

What is in chilli rice crackers? The main ingredient is rice (45%), along with sunflower oil, sugar, tapioca starch, soy sauce (containing soybeans and wheat), salt, garlic powder, maltodextrin, paprika and capsicum extracts, liquorice powder, and flavour enhancers E631 and E627. They contain soy and wheat.

How do you use chilli rice crackers? Eat them straight from the bag, bring them to the office, or put them out when entertaining. You can also get creative and use them in your cooking.

Where are these rice crackers made? Chilli rice crackers have a country of origin of Thailand.

What's In My Chilli Rice Cracker ?

Ingredients: 45% rice, sunflower oil, sugar, tapioca starch, soy sauce (water, soy bean, salt, wheat), salt, garlic powder, maltodextrin, colour: paprika extract, capsicum extract, liquorice powder, flavour enhancers: E631; E627.

Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.

Country of Origin: Thailand